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Apple-Pecan Crisp

Apple-Pecan Crisp

Looking for a fruit dessert using Betty Crocker® oatmeal cookie mix? Then check out this great apple-pecan crisp recipe.

BEST OF
2010
Winner:
Fall 2010
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(200 Ratings)

200 Ratings

5 spoons 48%

4 spoons 23%

3 spoons 20%

2 spoons 7%

1 spoons 2%

Member Reviews (47)
0b32e123-9d54-4852-8770-071fa5161128
  • PREP TIME

    25 Min

  • TOTAL TIME

    1 Hr 20 Min

  • SERVINGS

    12

 

2/3
cup maple-flavored syrup
1/4
cup Gold Medal® all-purpose flour
1
teaspoon ground cinnamon
8
large baking apples (about 5 1/2 lb), peeled, cut into 1/2-inch slices (about 12 cups)
1/2
cup cold butter or margarine, cut into pieces
1
pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
3/4
cup chopped pecans
  • 1 Heat oven to 375°F.
  • 2 In large bowl, stir together syrup, flour and cinnamon until blended. Add apples; toss until evenly coated. Spread in ungreased 13x9-inch (3-quart) glass baking dish.
  • 3 In same bowl, with pastry blender (or pulling 2 table knives in opposite directions), cut butter into cookie mix until mixture looks like coarse crumbs. Stir in pecans. Crumble mixture over apples in baking dish.
  • 4 Bake 30 minutes. Very loosely cover with foil; bake 10 to 15 minutes longer or until apples are tender.

Expert Tips

While entertaining your guests, assemble this crisp, and then pop it into the oven as you start dinner. It’ll be ready to serve warm from the oven for dessert!

The oatmeal cookie mix is the secret ingredient that makes this topping super easy to throw together.

Delicious served with ice cream or whipped cream.

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Nutrition Information:

Nutrition Information:

1 Serving (1 Serving)
  • Calories 380
    • (Calories from Fat 130),
  • Total Fat 14g
    • (Saturated Fat 5g,
    • Trans Fat 0g),
  • Cholesterol 20mg;
  • Sodium 220mg;
  • Total Carbohydrate 59g
    • (Dietary Fiber 2g,
    • Sugars 31g),
  • Protein 4g;
Percent Daily Value*:
  • Vitamin A 6.00%;
  • Vitamin C 2.00%;
  • Calcium 0.00%;
  • Iron 6.00%;
Exchanges:
  • 1 Starch;
  • 1/2 Fruit;
  • 2 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 1/2 Fat;
Carbohydrate Choices:
  • 4;
*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

Write a Review
1 - 3 of 47 Reviews View All
Posted 12/13/2011 2:23:10 AM REPORT ABUSE Crunchy said:
Rating:
This was great. Everyone loved it. I added about 1-1/2 tsp cinnamon to the Apple mixture before baking
This reply was: Helpful  Inspiring
Posted 10/13/2011 6:08:58 PM REPORT ABUSE Beckers58 said:
Rating:
One bite of this and you want to take it all for yourself. You can't stop. It is heaven. So yummy for a fall day!! Everyone wants the recipe. The only thing that I did different was that I added cranberries with my apples. This is a "keeper"
This reply was: Helpful  Inspiring
Posted 10/6/2011 1:00:27 AM REPORT ABUSE nanalinda2001 said:
Rating:
tried this tonight. It is fantastic and a " KEEPER "
This reply was: Helpful  Inspiring
1 - 3 of 47 Reviews View All
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